Free delivery in San Jose and nearby cities over USD 34Roasted to order every week1 native tree for every 10 poundsFree delivery in San Jose and nearby cities over USD 34Roasted to order every week1 native tree for every 10 pounds
Coffee branch heavy with ripe cherries

Roasted coffee for businesses

Colombian specialty coffee for your business

A story you can tell. An impact you can share.

For your business

  • HospitalityRestaurants, coffee shops and hotels
  • OfficesCompanies, offices and coworking spaces
  • IndustryFactories, plants and auto repair shops
  • EducationEducational institutions

If you serve coffee to your customers or your team, this is for you.

Coffee for your operation

Two roasts from the same lot, in seven formats

Colombian specialty coffee from Santa Bárbara, Pitalito: one high roast and one medium, from the 2.5 oz portion pack to the 5 lb bag.

Madres del Huila Black

High roast

Castillo y CaturraMadres del Huila Black5 lb

Notes

Chocolate · Citrus · Caramel

Process
Washed
Origin
Santa Bárbara, Pitalito · Huila
Altitude
1.300 – 1.600 m

Sizes

Madres del Huila White

Medium roast

Castillo y CaturraMadres del Huila White5 lb

Notes

Chocolate · Citrus · Caramel

Process
Washed
Origin
Santa Bárbara, Pitalito · Huila
Altitude
1.300 – 1.600 m

Sizes

Origin and traceability

An origin you can talk about.

Your customer asks where the coffee comes from. With ours you have the answer, and not in general terms: the hamlet, who grew it, the variety and how it was processed.

What you know about the coffee you serve

Origin
Santa Bárbara, Pitalito · Huila
Producer
Madres del Huila
Variety
Castillo y Caturra
Process
Washed · 1.300 – 1.600 m
In the cup
Chocolate · Citrus · Caramel
Hands planting a seedling in forest soil.

The Amazon

From Huila to your business.From your businessto the Amazon.

Every purchase contributes to restoring the Colombian Amazon. It is the last part of the story of the coffee you serve, and one more thing you can tell your customer.

How we work

From your first message to your first order, in four steps.

  1. 01

    Tell us

    Your business, your consumption and your area.

  2. 02

    We propose

    Formats, pricing and delivery.

  3. 03

    We test

    With a sample or a pilot order.

  4. 04

    Start

    We tune supply to your operation.

Before you write to us

Frequently asked questions

What is the minimum order?

15 lb per month.

What formats do you carry?

The catalog's seven: 2.5 oz, 3 oz, 12 oz, 1 lb, 2 lb, 4 lb and 5 lb. Whole bean, or ground for press, filter or espresso.

Can I request a sample?

Yes, by checking the box in the form.

Where do you deliver?

The Bay Area. We also evaluate the rest of California and the United States depending on volume and logistics.

How long does the proposal take?

If your consumption and area fit our pricing table, it reaches your inbox as soon as you submit the form. If not, a person puts it together and writes to you within two business days.

Can I set up recurring orders?

Yes: weekly, every two weeks, monthly, or the frequency you need.

Request your proposal

  • Fill in the form with your consumption and your area.
  • If your operation fits our pricing table, the proposal reaches your inbox as soon as you submit it.
  • Outside the table, a person builds it and writes to you within two business days.

Step 1 of 2 · Your details

Quote language